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Chapters 7&8

Horizontales
The most important articulator
A word for pain perception
In inches, how long is an infant's vocal tract?
This structure closes off the path to the lungs during swallowing
A ball of food or liquid
The act of chewing
Movement of speech structures to produce speech sounds
The speech quality that presents sounds such as /m/ and /n/
The change in quality of a speech sound based on the shape of different oral structures
The act of swallowing
A thick, protein-rich fluid produced under the tongue
The most important structure for chewing
Difficulty swallowing
The term for when food tastes good
One of the types of taste
The oral structure connecting the back of the nose, mouth, and upper throat
Verticales
The lip which is stronger
Likely the best instrumentation to use to view internal speech structures in action
Another word for the teeth
The kind of pressure which triggers the chewing reflex
A word meaning heat
When the production of one sound "colors" the production of the sound before or after it
The muscle that helps you protrude your tongue is the posterior ___
The kind of reflex that uses tactile stimulation of the cheek
Sense of smell
The model of speech/language production that ultimately may help challenged people use a computer to communicate orally
The soft palate
The type of reflex which helps infant get food in the first 6 months
A watery liquid produced underneath the tongue
The respiration reflex is centered in the lower ___
Gastroesophageal reflux disease