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Controlling Expenses #6

Horizontales
A detailed plan for generating revenue and incurring expenses for each department in hospitality
Items costing 41500 or more that are not used up in the normal course of operating , life span exceeds a year
A report that predicts the results of future operations
A report which gives supporting detail to a property's financial statements
Verticales
Cost incurred in order to generate revenue and incurring expenses
Detailed plan for the acquisition of equipment, land, buildings and other fixed assets
Report on the profitability of operations including revenues earned and expenses