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Photosynthesis

Horizontales
Green molecules inside the chloroplasts of the cells
having cells that lack membrane-bound nuclei
the loss of electrons/hydrogens
a specialized part of a cell
the gain of electrons/hydrogens
an oxide containing two atoms of oxygen in the molecule
any organism of microscopic size
Making food in plants using the energy from sunlight
Food producers of the cell
How carbon dioxide enters the leaf - through the stomatal pores
the simplest structural unit of an element or compound
cells located in the lower epidermis; regulate the movement of stomata
cells located in the lower epidermis; regulate movement of gases in and out of the leaf by opening and closing when needed
Verticales
an idea evoked by some experience
the tissue in the vascular bundles that carries food (i. e. starch/glucose) from the leaves to the rest of the plant
waxy layer on surface of leaf; regulates water absorption
the tissue in the vascular bundles that carries water from the roots to the rest of the plant
This with water exits the leaf through the stomata
One carbon atom and two oxygen atoms linked to form a molecule. Enter the leaves through the stoma
It provides the energy that breaks apart the carbon dioxide and water molecules allowing them to be rearranged into sugar (glucose) and oxygen molecules.
This is the product of photosynthesis. Energy from the sun is used to form glucose from the broken apart molecules of carbon dioxide and water
Two hydrogen atoms and one oxygen atom forming a molecule