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Crucigrama Sopa de Letras Hoja de Trabajo
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Module 5

Horizontales
The primary factor that allows Green Revolution crops to produce high yields
Type of wheat Borlaug developed to prevent plants form tipping over
Scientific approach used to develop wheat varieties with higher yields
The economic impact of increased food production and industrial farming
A perennial grain developed by the Land Institute to promote sustainable agriculture
Verticales
The country where Borlaug began his wheat research
The process of making annual crops into perennials
The staple crop besides wheat that benefited from the Green Revolution
The term used when plants grow too tall and fall over before ripening
The fungus that threatened wheat crops in Mexico