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Bloodborne Pathogens

Horizontales
Piercing mucous membranes or the skin barrier through such events as needle sticks, human bites, cuts, and abrasions.
Use of physical or chemical means to remove, inactivate, or destroy bloodborne pathogens on a surface or item to the point where they are no longer capable of transmitting infectious particles and the surface or item is rendered safe for handling, use or disposal.
Hepatitis C virus
An approach to infection control. According to the concept of Universal Precautions, all human blood and certain human body fluids are treated as if known to be infectious for HIV, HBV, and other bloodborne pathogens.
Any contaminated object taht can penetrate the skin, including needles, scalpels, broken glass, broken capillary tubes, and exposed ends of dental wires.
A facility providing an adequate supply of running potable water, soap and single use towels or hot air drying machines.
Pathogenic microorganisms that are present in human blood and can cause disease in humans.
Controls (such as sharps disposal containers, safer medical devices: sharps with engineered sharps injury protections and needleless systems) that isolate or remove the bloodborne pathogens hazard from the workplace.
Presence or reasonably anticipated presence of blood or other potentially infectious materials on an item or surface.
Verticales
Human blood, human blood components
Controls that reduce the likelihood of exposure by altering the manner in which a task is performed. (prohibiting the recapping of needles by a two-handed technique).
Hepatitis B virus
A specific eye, mouth, other mucous membrane, non-intact skin, or parenteral contact with blood or other potentially infectious materials that results from the performance of an employee's duties.
The use of a physical or chemical procedure to destroy all microbial life including highly resistant bacterial endospores.
Human immunodeficiency virus